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Labs in The University of Tokyo, Faculty of Agriculture

152 labs · 78 student voices

Faculties at The University of Tokyo ›

• Major in Field Science3
• Major in International Sustainable Agriculture Development10
• Major in Veterinary Medical Sciences17
• Major in Forest Environmental and Resource Science5
• Major in Forest Life Science3
• Forest Biological Science Course / Forest Environment and Resource Science Course7
• Major in Aquatic Life Sciences22
• Major in Biological and Environmental Engineering7
• Major in Bio-based Materials Chemistry6
• Major in Biological Chemistry and Biotechnology34
• Major in Animal Life Sciences8
• Major in Agricultural and Resource Economics7
• Major in Agricultural Biology14
• Major in Wood Science and Timber Engineering3
• Major in Landscape Ecology and Planning6

Saito Lab

Katsuhiro Saito, Professor

Economics & Social Systems0 student voices

The lab uses economics to tackle food and agriculture problems by looking at the links between countries and industries.

Saito Lab conducts research that uses economics to solve everyday problems related to food and agriculture. The world's economies are becoming more closely connected, and to understand any single economic phenomenon, one also has to look at the ties between countries and regions behind it. Building on general equilibrium theory, the lab aims to clarify the wide range of economic phenomena related to food and agriculture, and how they change, through both theory and data. Research topics are open as long as they address food and agriculture from an economic perspective, whether micro or macro, Japan or overseas, developing or developed countries.

#International trade theory #Input-output analysis #Development economics

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Cellulose Chemistry Lab (Isogai Special Lab)

Akira Isogai, Distinguished Professor

Materials & Nanotech0 student voices

A lab that explores the fundamentals and applications of cellulose through chemistry and structural analysis.

The Cellulose Chemistry Lab studies the structure and functions of cellulose, the main component of plants. Cellulose is a renewable resource made from carbon dioxide in the atmosphere, and it is the most abundant biomass (biological resource) stored on Earth. Using chemistry and structural analysis as its methods, the lab carries out basic research on cellulose as well as applied research aimed at its advanced utilization. In particular, the lab works on producing fibers and nanofibers from cellulose by a method called TEMPO-catalyzed oxidation.

#Cellulose #Cellulose nanofibers #TEMPO-catalyzed oxidation

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