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口腔生化学分野
Showing the original Japanese · View translation
口腔の微生物との共生を探り、口の健康を支える研究室。
AboutAbout the lab
微生物との共生から、口腔の健康を考える。
口腔生化学分野は、
口腔マイクロバイオームと、
口腔マイクロバイオームの
歯学部出身の
Key terms
- 口腔マイクロバイオーム
- 口腔に
住む微生物 （細菌など）の 集まり。 ヒトと 共生して 口腔の 生態系を つくる - 齲蝕
- いわゆる
むし歯。 この 分野が 調べる 口腔疾患の 一つ - メタボロミクス
- 細胞や
組織の 中に ある 代謝物質を 網羅的に 調べる 手法
ResearchResearch themes
口腔は、
*Illustrative image口腔の微生物の網羅的な解析
口腔の
*Illustrative image口腔細菌の代謝と全身・口腔の健康
嫌気実験システムを
*Illustrative image齲蝕・歯周疾患を防ぐ仕組み
フッ化物、
*Illustrative image食品や甘味料の齲蝕誘発性の評価
微小pH電極テレメトリー法と
MembersFaculty
- Professor小坂 健
- Associate Professor鷲尾 純平
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Write a lab reviewAnonymous · Your draft is saved if you stopRelatedLabs similar to 口腔生化学分野
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Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Lab technitian looking through the microscope while adjusting coarse knob” Shixart1985 / CC BY 2.0 (cropped)
- 口腔の
微生物の 網羅的な 解析: “Revolocity DNA sequencer” Scotted400 / CC BY 4.0 (cropped) - 口腔細菌の
代謝と 全身・口腔の 健康: “Anaerobic chamber” Bobjgalindo / CC BY-SA 3.0 (cropped) - 齲蝕・歯周疾患を
防ぐ 仕組み: “Toothbrush, Toothpaste, Dental Care (571741) (cropped)” Steve Buissinne, South Africa / CC0 (cropped) - 食品や
甘味料の 齲蝕誘発性の 評価: “Würfelzucker” Dietmar Rabich / CC BY-SA 4.0 (cropped) - Related lab (歯内歯周治療学分野): “A dental chair in a dentist clinic in North Carolina, United States” Harrison Keely / CC BY 4.0 (cropped)
- Related lab (口腔病理学分野): “Hooke Microscope-03000276-FIG-4” 作者不詳 / Public domain (cropped)
- Related lab (小児発達歯科学分野): “Dentist in Mexico attending a child” Miguel Angel Omaña Rojas / CC BY 4.0 (cropped)
- Related lab (国際歯科保健学分野): “Toothpaste and toothbrush” James Moore200 / CC BY-SA 4.0 (cropped)
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