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生命有機化学
Showing the original Japanese · View translation
自然がつくる複雑な分子を化学の力で合成する研究室。

AboutAbout the lab
天然の分子を、化学の力でつくる。
生命有機化学分野は、
抗ウイルス活性を
学部生は
Key terms
- 全合成
- 複雑な
天然の 分子を、 簡単な 材料から 化学反応を 重ねて 人工的に つくり上げる こと - テルペノイド
- 植物などが
つくる 化合物の 大きな グループ。 香りや薬の 成分に なる ものが 多い
ResearchResearch themes
抗ウイルス活性を
MembersFaculty
生命有機化学分野の
- Professor塚野 千尋
- Associate Professor村上 一馬
- Assistant Professor並木 真悠
VoicesStudent voices
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生体情報応答学農学部 食品生物科学科天然物からの
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生物機能変換学農学部 食品生物科学科微生物、The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Chemical Compound ( )” National Center for Advancing Translational Sciences from Bethesda, MD / Public domain (cropped)
- 薬の
種に なる 天然物を つくる : “Streptomyces fradiae NRRL B-1195 (Type Strain)” Agricultural Research Service (NRRL)Culture Collection / Public domain (cropped) - Related lab (食品生理機能学): “Food-healthy-vegetables-potatoes ( )” www.Pixel.la Free Stock Photos / CC0 (cropped)
- Related lab (生体情報応答学): “Zinc foils” Mauro Cateb / CC BY-SA 3.0 (cropped)
- Related lab (農産製造学): “Production of cheese 1” MatthiasKabel / CC BY-SA 3.0 (cropped)
- Related lab (生物機能変換学): “Observing Bacteria with a Microscope” M Joko Apriyo Putro / CC0 (cropped)
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