A page on LabLog, a review site (not the lab's official page)
畜産化学
Showing the original Japanese · View translation
骨格筋の幹細胞を軸に、肥大や再生の仕組みを探る研究室。

AboutAbout the lab
筋肉が育ち、直る仕組みを、幹細胞から探る。
畜産化学研究室は、
鈴木准教授は、
辰巳教授は、
研究室の
Key terms
- 筋幹細胞
(衛星細胞) - 骨格筋の
肥大成長や 再生の 根幹を なす幹細胞。 ふだんは 休止していて、 活性化すると 細胞分裂を 再開する - HGF
- 肝細胞増殖因子。
筋線維の 細胞外マトリックスに 結合し、 受容体 c-metに 結合すると 筋幹細胞を 活性化する - 筋線維型
- 筋線維を
遅筋型・速筋型などに 分ける 区分
NewsLab news
View More ↗ResearchResearch themes
骨格筋が
MembersFaculty
畜産化学研究室の
- Professor辰巳 隆一
- Associate Professor鈴木 貴弘
- Assistant Professor横山 壱成
VoicesStudent voices
Ratings and reviews reflect the experiences of individual current or former students, not the lab's official views. Whether a lab has reviews, or how many, says nothing about the lab itself.
Students who take part in an interview may receive a thank-you gift worth ¥1,000, regardless of what they say.
Student ratings (0 students)
--
--
--
--
--
--
Student voices answer questions like these
- What's great about this lab?
- What did you learn after joining?
- What's the vibe, and what is the professor like?
- Who is this lab for?
- Where do graduates go?
Your experience can help younger students choose their lab. Your name won't be shown.
Write a lab reviewAnonymous · Your draft is saved if you stopRelatedLabs similar to 畜産化学
植物病理学農学部 生物資源環境学科各種植物病原微生物に
食品分析学農学部 生物資源環境学科「食品成分の
家畜生体機構学農学部 生物資源環境学科糖鎖と
微生物工学農学部 生物資源環境学科微生物生態フローラのThe information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Muscle Tissue Skeletal Muscle Fibers ( )” Berkshire Community College Bioscience Image Library / CC0 (cropped)
- Related lab (植物病理学): “Leaves with Rust Infection” Mokkie / CC BY-SA 4.0 (cropped)
- Related lab (食品分析学): “High-performance liquid chromatography” Dqwyy / CC0 (cropped)
- Related lab (家畜生体機構学): “2025 Michigan State Fair August 2025 08 (Beef Cattle)” Michael Barera / CC BY-SA 4.0 (cropped)
- Related lab (微生物工学): “Joghurt” No machine-readable author provided. Rainer Zenz assumed (based on copyright claims). / CC BY-SA 3.0 (cropped)
About LabLog
LabLog is a lab review app for students only. Student members at each university interview students in labs and publish what they say. Student voices can only be read by students who sign up with a university email address. Operated by bestiee Inc.
Learn more about LabLog ↗Search engines and AI may reference the basic lab info and rating summaries on this page and the description of LabLog. Student voices are for student members only. Automated collection by programs (scraping, or input to or training of AI) is prohibited under Article 8 of the Terms of Service. If you need data for research or analysis, please contact us.