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原子分子構造研究領域
Showing the original Japanese · View translation
X線でタンパク質の形を原子レベルで決める研究室。
AboutAbout the lab
タンパク質の形から、はたらきを知る。
原子分子構造研究領域は、
酵素の
Key terms
- X線結晶
構造解析 - 結晶に
X線を 当て、 分子の 中の 原子の 並びを 決める 方法 - 構造生物学
- 生体分子の
立体構造から、は たらきの しくみを 調べる 学問 - 基質
- 酵素が
反応させる 相手の 分子
ResearchResearch themes
タンパク質の
MembersFaculty
- Assistant Professor藤井 知実
VoicesStudent voices
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水圏環境解析化学研究領域化学研究所 環境物質化学研究系海洋・The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “XBio illustration – X-ray Crystallography” explorebiology / CC BY 4.0 (cropped)
- 酵素と
極限環境タンパク質の 構造: “PDB 1hf9 EBI” Jawahar Swaminathan and MSD staff at the European Bioinformatics Institute / Public domain (cropped) - Related lab (複合ナノ解析化学研究領域): “Transmission electron microscope (3)” Gannu03 / CC BY-SA 4.0 (cropped)
- Related lab (分子微生物科学研究領域): “Thermophilic bacteria” Amateria1121 / CC BY-SA 3.0 (cropped)
- Related lab (生体触媒化学研究領域): “Shaped bunches after gibberellin treatment” Miwa Steve / CC BY-SA 4.0 (cropped)
- Related lab (水圏環境解析化学研究領域): “Sampling fluids from the Deep (OOI 45)” Ocean Observatories Initiative / Public domain (cropped)
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