LAB LOGA page on LabLog, a review site (not the lab's official page)
植物生産管理学分野
Showing the original Japanese · View translation
附属農場の広い圃場を使い、果物や野菜、ムギの新しい技術と品種をめざす研究室。
AboutAbout the lab
植物とともに、人々の未来を考える。
植物生産管理学分野は、
作物学・育種学・果樹園芸学・蔬菜園芸学・施設園芸学を
食・
学部生は
Key terms
- エチレン
- 果実の
成熟や 軟化を 進める 植物ホルモン。 気体と して 働く - トランスクリプトーム解析
- 細胞の
中で 働いている 遺伝子を まとめて 調べる 方法 - ゲノム編集
- 生物の
DNAの 狙った 場所を 切って、 遺伝子の 働きを 変える 技術
ResearchResearch themes
「植物とともに
*Illustrative imageモモの熟す時期と日持ち
モモは
*Illustrative imageブルーベリーの受粉と実の育ち
ハイブッシュブルーベリーで、
*Illustrative image種なしの野菜をつくる
トウガラシの
*Illustrative imageコムギの遺伝的組換えを起こす
ムギ類では、
MembersFaculty
植物生産管理学分野の
- Professor中野 龍平
- Associate Professor吉川 貴徳
- Assistant Professor長坂 京香
- Assistant Professor牧 隆宏
- Assistant Professor村田 和樹
- Assistant Professor奥田 渚
- Project Assistant Professor陳 甜甜
VoicesStudent voices
Ratings and reviews reflect the experiences of individual current or former students, not the lab's official views. Whether a lab has reviews, or how many, says nothing about the lab itself.
Students who take part in an interview may receive a thank-you gift worth ¥1,000, regardless of what they say.
Student ratings (0 students)
--
--
--
--
--
--
Student voices answer questions like these
- What's great about this lab?
- What did you learn after joining?
- What's the vibe, and what is the professor like?
- Who is this lab for?
- Where do graduates go?
Your experience can help younger students choose their lab. Your name won't be shown.
Write a lab reviewAnonymous · Your draft is saved if you stopRelatedLabs similar to 植物生産管理学分野
The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Orchard near Fields Farm - geograph.org.uk - 246169” Simon Carey / CC BY-SA 2.0 (cropped)
- モモの
熟す時期と 日持ち: “Autumn Red peaches” Jack Dykinga, USDA / Public domain (cropped) - ブルーベリーの
受粉と 実の 育ち: “Dance Fly - Empis species on Highbush Blueberry, Leesylvania State Park, Woodbridge, Virginia” Judy Gallagher / CC BY 2.0 (cropped) - 種なしの
野菜を つくる : “Bell pepper cut apart” Paul Goyette / CC BY-SA 2.0 (cropped) - コムギの
遺伝的組換えを 起こす: “Wheat-8244” Hans / CC0 (cropped) - Related lab
(作物学分野): “Red Rice Paddy field in Japan 005” Flickr user gtknj / CC BY 2.0 (cropped) - Related lab (植物生理学分野): “Marchantia polymorpha - Common Liverwort 02” Jasper Shide / CC0 (cropped)
- Related lab (果樹園芸学分野): “Persimmon tree with many fruits - 1” KKPCW（Kyu3） / CC BY-SA 4.0 (cropped)
- Related lab (栽培植物起原学分野): “Field of buckwheat in Brazil” Jose.brenner / CC BY-SA 3.0 (cropped)
About LabLog
LabLog is a lab review app for students only. Student members at each university interview students in labs and publish what they say. Student voices can only be read by students who sign up with a university email address. Operated by bestiee Inc.
Learn more about LabLog ↗Search engines and AI may reference the basic lab info and rating summaries on this page and the description of LabLog. Student voices are for student members only. Automated collection by programs (scraping, or input to or training of AI) is prohibited under Article 8 of the Terms of Service. If you need data for research or analysis, please contact us.