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分子生体機能学研究室(島田研)
Showing the original Japanese · View translation
植物が脂質をためる小さな器官、油滴の働きを探る研究室。

AboutAbout the lab
植物が「太る」意義を探る。
分子生体機能学研究室
油滴の
研究を
植物の
Key terms
- 細胞小器官
- 細胞の
中に あり、 決まった 働きを もつ構造。 細胞核や 葉緑体など - 油滴
- 細胞の
中で 脂質を ためる 小さな粒。 オイルボディとも 呼ばれる - 変異体
- 遺伝子が
変わって、 ふつうとは 違う 性質を 示す個体
NewsLab news
View More ↗ResearchResearch themes
植物の
*Illustrative image油滴の新しい働きを探る
油滴
*Illustrative image葉の油滴が増える条件と意義
植物の
MembersFaculty
- Associate Professor島田 貴士
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食品栄養学研究室園芸学部 応用生命化学科【江頭 祐嘉合】The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Plant Cells, Being Plasmolyzed” Ouotro / CC BY 4.0 (cropped)
- 油滴の
新しい 働きを 探る : “Plant-cell-sucrose-gradient-fractions” Zuzanna K. Filutowska / CC BY-SA 3.0 (cropped) - 葉の
油滴が 増える 条件と 意義: “Arabidopsis thaliana leaf protoplasts” Martin von Rüden / CC BY 4.0 (cropped) - Related lab (分子生体機能学研究室
(華岡グループ) ): “Clorofila 3” Wilfredor / CC0 (cropped) - Related lab (生物資源化学
(髙橋 一聡) ): “PerkinElmerICP-768x576” 作者不詳 / Public domain (cropped) - Related lab (生物化学研究室): “Test tubes in biochemistry lab” Kateryna Kot / CC BY-SA 4.0 (cropped)
- Related lab (食品栄養学研究室): “Maya Cooper, Space Food Systems Laboratory (2)” Robert Markowitz / Public domain (cropped)
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