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増殖生物学講座（樋口一郎 特任助教）
Showing the original Japanese · View translation
磯焼けの海の痩せたウニを養殖で活かすため、身が太るしくみを調べる研究室。
AboutAbout the lab
磯焼けのウニを、資源に変える。
樋口一郎
ウニは
磯焼けの
ラボでの
Key terms
- 磯焼け
- 海藻の
群落が なくなり、 岩場が むき出しに なる 現象。 ウニが 海藻を 食べつくすことが 原因の ひとつ - 生殖巣
- 卵や
精子を つくる 器官。 ウニでは 食用に する 部分 （可食部）に あたる - 主要卵黄タンパク質
- ウニの
生殖巣に たまる 主な タンパク質。 生殖巣が 大きくなるのに 重要と される
ResearchResearch themes
磯焼けの
*Illustrative imageウニの生殖巣が太るしくみ
ウニの
*Illustrative image磯焼けウニの養殖
磯焼けの
MembersFaculty
- Project Assistant Professor樋口 一郎
VoicesStudent voices
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増殖生物学講座The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Strongylocentrotus intermedius 1” Totti / CC BY-SA 4.0 (cropped)
- ウニの
生殖巣が 太る しく み: “Huevas de erizo servidas en la concha” Wilfredor / CC0 (cropped) - 磯焼けウニの
養殖: “Tripneustes ventricosus (West Indian Sea Egg-top) and Echinometra viridis (Reef Urchin - bottom)” Nhobgood (talk) Nick Hobgood / CC BY-SA 3.0 (cropped) - Related lab (増殖生物学講座
（都木靖彰 教授） ): “Acipenser ruthenus Prague Vltava 1” Karelj / Public domain (cropped) - Related lab (海洋生物工学講座
（田中啓之 助教） ): “Moon jellyfish at Gota Sagher” Alexander Vasenin / CC BY-SA 3.0 (cropped) - Related lab (海
洋動物生殖生化学研究室 （増殖生物学講座） ): “Erwin National Fish Hatchery eyed rainbow trout eggs 24 March 2022” Ryan Hagerty/USFWS / Public domain (cropped) - Related lab (増殖生物学講座
（浦和寛 教授） ): “Mesocentrotus nudus” Dmitry Ivanov / CC BY 4.0 (cropped)
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