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畜牧体系学研究室
Showing the original Japanese · View translation
土・草・家畜をひとつに見て、放牧で家畜を育てるしくみを探る研究室。
AboutAbout the lab
土・草・家畜を、ひとつのシステムとして。
畜牧体系学研究室は、
飼料と
その
研究は、
Key terms
- 放牧
- 家畜を
牧草地に 放し、 生えている 草を 直接 食べさせて 育てる 方法 - 舎内飼育
- 家畜を
畜舎の 中で 飼い、 刈り 取った 草や 穀物などの 飼料を 与えて 育てる 方法 - 食草戦略
- どの
草を どれだけ、 どのように 食べるかと いう、 草食動物ごとの 草の 食べ方の 特徴
NewsLab news
修士課程・学部の
学生が、 北海道畜産草地学会第14回大会で ベストプレゼンテーション賞を 受賞 修士課程の
学生が、 日本草地学会第80回発表会で 優秀若手発表者賞を 受賞 修士課程の
学生が、 日本畜産学会第132回大会で 優秀発表賞を 受賞 修士課程の
学生が、 第12回北海道畜産草地学会大会で ベストプレゼンテーション賞を 受賞
ResearchResearch themes
家畜生産を
*Illustrative imageウマの放牧と草の食べ方
ウマは
*Illustrative image放牧で育てた牛の乳や肉の特徴
放牧で
MembersFaculty
畜牧体系学研究室の
- Professor上田 宏一郎
- Associate Professor三谷 朋弘
- Assistant Professor呉 成真
VoicesStudent voices
Compiled from answers by students who were in the lab. Ratings and reviews reflect individual students' experiences, not the lab's official views.
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On a 4-point scale, ● marks where students' answers fall
Who is this lab for?
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What did you learn after joining?
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RelatedLabs similar to 畜牧体系学研究室
The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “NRCSWI00094 - Wisconsin (6833)(NRCS Photo Gallery)” Photo by Bob Nichols, USDA Natural Resources Conservation Service. / Public domain (cropped)
- ウマの
放牧と 草の 食べ方: “Mare on a pasture with two foals” Горбунова М.С. / CC BY-SA 4.0 (cropped) - 放牧で
育てた牛の 乳や 肉の 特徴: “Glass of milk on table” PotatoCow25 / CC BY-SA 4.0 (cropped) - Related lab
(動物機能栄養学研究室): “Holstein Friesian cows strip-grazing a turnip field - geograph.org.uk - 5284652” Evelyn Simak / CC BY-SA 2.0 (cropped) - Related lab (遺伝繁殖学研究室): “Bovine Blastocyst” Pandal00m / CC BY-SA 4.0 (cropped)
- Related lab (細胞組織生物学研究室): “Prosciutto di Parma, Tagliere, Italia” Luca Dea / CC BY 4.0 (cropped)
- Related lab (静内研究牧場
（河合正人） ): “Japanese Shorthorn = 世界の 牛 日本短角種 JIRCAS Library from Tsukuba, Japan / CC BY 2.0 (cropped)（雌） ( ) (cropped)”
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