LAB LOGA page on LabLog, a review site (not the lab's official page)
河村研究室
Showing the original Japanese · View translation
色覚・嗅覚・味覚の遺伝子から、ヒトと霊長類、魚の感覚の進化を探る研究室。
AboutAbout the lab
見る・嗅ぐ・味わう感覚の進化。
河村研究室は、
色覚や
分子生物学や
長年、
Key terms
- 受容体
- 細胞の
表面に あって、 光や 匂い・味の 物質を 受け取って 細胞に 知らせる センサー役の タンパク質 - オプシン
- 目の
細胞に ある光の センサー。 種類ごとに 感じる 光の 波長 （色）が 違う - 3色型色覚
- 3種類の
光センサーの 組み合わせで 色を 感じる 色覚。 ヒトや 類人猿などが 持つ
NewsLab news
View More ↗ResearchResearch themes
視覚や
*Illustrative image霊長類の視覚と嗅覚・味覚の進化
霊長類の
*Illustrative imageヒトの色覚の多様性の起源
ヒトに
*Illustrative image魚で探る色覚の進化
魚類は
MembersFaculty
河村研究室の
- Professor河村 正二Publications ↗
VoicesStudent voices
Ratings and reviews reflect the experiences of individual current or former students, not the lab's official views. Whether a lab has reviews, or how many, says nothing about the lab itself.
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Student ratings (0 students)
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Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Colombian white-faced capuchin (Cebus capucinus)” Hobbyfotowiki / CC0 (cropped)
- 霊長類の
視覚と 嗅覚・味覚の 進化: “Panamanian white-faced capuchin (81582)” Rhododendrites / CC BY-SA 4.0 (cropped) - ヒトの
色覚の 多様性の 起源: “ConeMosaics” Mark Fairchild / CC BY-SA 3.0 (cropped) - 魚で
探る 色覚の 進化: “Danio rerio port” Soulkeeper / Public domain (cropped)
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