A page on LabLog, a review site (not the lab's official page)
Green Space Environmental Systems Lab (Umeda)
Machine-translated · View original
Reading changes in dairy and vegetable-farming regions through the lens of geography.

AboutAbout the lab
Reading regional change in agriculture through a spatial lens.
Associate Professor Umeda of the Green Space Environmental Systems Lab specializes in economic geography.
The associate professor analyzes the restructuring taking place in dairy and dairy processing industries and in vegetable horticulture from a spatial perspective.
In Tuscany, Italy, and in New Zealand, the lab studies how farms sustain their livelihoods by making use of organic farming and agritourism.
Associate Professor Umeda belongs to the Faculty of Education and has an office on the Nishi-Chiba Campus, and is in charge of teaching in the Landscape Science Course of the Graduate School of Horticulture.
Key terms
- Economic geography
- A field that examines where economic activities take place and why they take place in those locations, focusing on regions and space
- Organic farming
- Agriculture that grows crops without relying on chemically synthesized fertilizers or pesticides
- Agritourism (agriturismo)
- A form of rural tourism that spread in Italy, in which visitors stay at farms or experience farming
ResearchResearch themes
From the standpoint of economic geography, the lab studies changes in the regions where agriculture is practiced. Its subjects are dairy and dairy processing industries, vegetable horticulture, and how farms overseas sustain their livelihoods.
*Illustrative imageRestructuring of dairy, dairy processing, and vegetable horticulture
The lab analyzes the restructuring taking place in dairy and dairy processing industries and in vegetable horticulture from a spatial perspective, looking at where and how things are changing.
*Illustrative imageLivelihood strategies of farms overseas
In Tuscany, Italy, and in New Zealand, the lab studies the strategies farms use to sustain their livelihoods, such as making use of organic farming and agritourism.
MembersFaculty
- Associate ProfessorKatsuki Umeda
VoicesStudent voices
Ratings and reviews reflect the experiences of individual current or former students, not the lab's official views. Whether a lab has reviews, or how many, says nothing about the lab itself.
Students who take part in an interview may receive a thank-you gift worth ¥1,000, regardless of what they say.
Student ratings (0 students)
--
--
--
--
--
--
Student voices answer questions like these
- What's great about this lab?
- What did you learn after joining?
- What's the vibe, and what is the professor like?
- Who is this lab for?
- Where do graduates go?
Your experience can help younger students choose their lab. Your name won't be shown.
Write a lab reviewAnonymous · Your draft is saved if you stopRelatedLabs similar to Green Space Environmental Systems Lab (Umeda)
Green Space Environment and Resources Lab (Kato)Faculty of Horticulture, Department of Environmental Green Space ScienceMain specialties: forest remote sensing, GIS, and landscape …
Urban Environmental Design LabFaculty of Horticulture, Department of Environmental Green Space ScienceLandscape planning/design. Advisor for the Chiba City JR Sog…
Regional Planning LabFaculty of Horticulture, Department of Environmental Green Space ScienceUrban and rural planning. Takes the viewpoint of seeing spac…
Green Space Welfare LabFaculty of Horticulture, Department of Environmental Green Space ScienceGreen space welfare, human–plant relationships, and environm…The information on this page is compiled by the LabLog team from the lab's public information and interviews. For corrections or removal requests, please contact LabLog, not the lab.
Report an errorAbout the images
The top and research theme images are illustrative and were not taken at the lab. They are cropped from Wikimedia Commons images. Cropped CC BY-SA images are provided under the same CC BY-SA license as the original (version shown on each line).
- Top image: “Dairy cattle on Mount Mee farm- )” Sheba_Also 43,000 photos / CC BY-SA 2.0 (cropped)
- Restructuring of dairy, dairy processing, and vegetable horticulture: “Dairy cows grazing with visible graze line” Halter / CC BY-SA 4.0 (cropped)
- Livelihood strategies of farms overseas: “Women smallholder farmers in Kenya” McKay Savage from London, UK / CC BY 2.0 (cropped)
- Related lab (Green Space Environment and Resources Lab (Kato)): “Tall open forest canopy from below Mt Glorious 01” John Robert McPherson / CC BY-SA 4.0 (cropped)
- Related lab (Urban Environmental Design Lab): “New York's Little Island Park 06 bench and paving” Crocodiletiger~commonswiki / CC BY-SA 4.0 (cropped)
- Related lab (Regional Planning Lab): “Teshima Terraced Rice Fields 02” Kentaro Ohno / CC BY 2.0 (cropped)
- Related lab (Green Space Welfare Lab): “Healing Garden & Tree” Mbrickn / CC BY 4.0 (cropped)
About LabLog
LabLog is a lab review app for students only. Student members at each university interview students in labs and publish what they say. Student voices can only be read by students who sign up with a university email address. Operated by bestiee Inc.
Learn more about LabLog ↗Search engines and AI may reference the basic lab info and rating summaries on this page and the description of LabLog. Student voices are for student members only. Automated collection by programs (scraping, or input to or training of AI) is prohibited under Article 8 of the Terms of Service. If you need data for research or analysis, please contact us.